How AI is Powering Transformation in Agricultural Energy Management
AI revolutionizes energy management in agriculture, optimizing costs and sustainability. Explore how Edgecom Energy's solutions transform greenhouses, vertical farms and
Read More →
Blog
Bridging the Gap between Smart Cities & Urban Agriculture
Understand how and why smart city technologies should and could support urban agricultural programs and technologies.
Read More →
The Visionary Journey of Magki Farms with Agritecture
Greg Alexander's visionary journey with Magki Farms. From a tech background to cultivating hydroponic basil and arugula with Agritecture collaboration.
Read More →
Understanding the Farm-to-Table Movement: A Comprehensive Guide for Developers, Architects, Designers and Hospitality Professionals
Unlock the secret to sustainable dining with Farm-to-Table: A Sustainable Solution for Food Insecurity. Discover how this movement not only supports environmental sustainability but also boosts local economies while offering diners healthier, more flavorful meals.
Read More →
The Case for Investing in Greenhouses in the United States
Understand why investing in greenhouses in the USA is not just a profitable venture but also a step towards more sustainable and secure food production.
Read More →
Elevating the Impact and Value of Modular Farming
Amplified Ag, a modular container farming company, announces two new projects: Camille Griffin Graham Correctional Institution and Senn Brothers Produce.
Read More →
5 Things to Consider While Starting Your Vertical Farm or Greenhouse
Planning a vertical farm or greenhouse company demands time, energy, and financial investment. These five steps will help you get started on that journey.
Read More →
Investing in Controlled Environment Agriculture with Confidence
There is a lot of excitement around the controlled environment agriculture space. Even with the recent high-profile vertical farm closures, Agritecture believes in the long-term success of this approach to growing. However, to get there, investors must know how to evaluate opportunities, and that’s why I am providing our 6 categories of assessment.
Read More →
Smart Greenhouse with Dynamic LED Lighting
Horticulture lighting science and technology have significantly advanced since the advent of HPS lighting. LED options are now overtaking HPS lighting in many regions, owing to the improved energy efficiency and advanced controllability of LED lighting, as well as the growing body of research pointi
Read More →
Why the food system is the next frontier in climate action
While recent federal bills have advanced climate solutions through the lenses of infrastructure, electricity production, and transportation, policymakers are now turning their attention to another major source of planet-heating emissions: the food system.
Read More →
To Certify or to Not Certify? Navigating Food Certifications
To certify or to not certify? Many new CEA operators ask themselves this question while planning their new farm and trying to connect with their customer base and/or differentiate themselves from competitors.
Read More →
5 Reasons Why Cities Should Create an Office of Urban Agriculture
Editor’s Note: Agritecture continues to advocate for cities to take a leading role in shaping urban food and agriculture policy . In our work with the City of Dallas , we laid out five key priorities for their newly created urban agriculture office , centered around reducing regulator
Read More →
3 Singapore-Based Companies Utilizing Controlled Environment Agriculture to Increase Local Food Supply
By maximizing its limited land resources and leveraging cutting-edge technology, Singapore is harnessing the potential of vertical farming to cultivate a sustainable and self-sufficient future. In this blog post, we will explore three promising companies in Singapore tackling this challenge.
Read More →
Striking a Balance: Are You a Technology Company or a Farming Company?
This burgeoning industry isn't without its dilemmas, including whether an operation should identify itself primarily as a technology company or a farming company.
Read More →
Vertical Farming: Unearthing the Promise and Challenges of Agricultural Innovation
Over the past decade, vertical farming has been touted as a disruptor in agriculture. However, as of late 2021 it appears the innovation, and the high-tech controlled environment agriculture sector as a whole, have hit what Gartner refers to as a “trough of disillusionment”.
Read More →
Babylon Micro-Farms Builds Community and Embraces Hyperlocal Food Production
Founded by University of Virginia students Graham Smith and Alexander Olesen, Babylon Micro-Farms was established in 2017 in an effort to provide food security for refugees. Learn more about their journey and their recent visit from Vice President Kamala Harris.
Read More →
How Can Renewable Energy Improve CEA’s Carbon Footprint?
enewable energy has the potential to significantly improve indoor agriculture by providing climate-smart power sources to farmers. Currently, around 80% of global energy is generated by burning fossil fuels, so renewable energy sources are a welcome change for the preservation of our environment.
Read More →
Growing Upwards: Unveiling the Best Vertical Farms in Australia and New Zealand
In the ever-evolving landscape of Oceania, characterized by rapid urbanization, a new wave of innovation is poised to revolutionize how we cultivate and access fresh produce. With this urban surge, the importance of locally sourced produce becomes paramount, prompting a shift towards efficient solut
Read More →
The EFUA's Journey to Shape the Future of Food
EFUA, the European Forum on Agriculture, recently held its “NEXT” conference in Sofia, Bulgaria. “Unlocking the potential of Urban Agriculture” is very much at the heart of EFUA’s mission. They work tirelessly to promote better policies, better networking, better deployment, and better knowledge in
Read More →
Challenges and Innovations Driving the CEA Sector in GCC and MENA
Climate change presents a significant threat to global water and food security. The MENA region is experiencing higher temperatures, more severe droughts, and increased occurrences of extreme weather events with greater intensity and frequency.
Read More →
The Best of Both Worlds: Hybrid Farms are Bridging Agriculture Systems
Hybrid farms offer a sustainable and innovative approach to agriculture that can help meet the growing demand for food while reducing the environmental impact of farming. By combining multiple growing techniques, farmers can reap greater environmental, economic, and social benefits than through any
Read More →
How sustainable farming is paying off for Australian farmers
The connection between a farmer and their land is unmatched. The land is a constant, withstanding generational change in personnel, methodology, and even land use. However, industrial agriculture — characterized by the use of heavy tillage, intensive monocropping, and excessive grazing — has resulte
Read More →
CEA Education is Being Embraced as an Interdisciplinary Tool in Schools
Vertical farming and hydroponics are innovative and sustainable agricultural methods that can be used in schools to teach about modern food production and environmental conservation. Explore how students can benefit from these practices.
Read More →
A Dive into Aquaculture: The Future of Sustainable Seafood
Aquaculture, the practice of fish farming, is a recently growing industry that relies on cultivating aquatic flora and fauna specifically for human consumption. Unlike wild fishing, which can deplete natural fish populations and damage ecosystems, aquaculture offers a sustainable and controlled way
Read More →
Saltwater Farming Transforms Arid Regions into Plentiful Farms
Saltwater farming, also known as ocean farming or mariculture, is a revolutionary approach to sustainable agriculture that harnesses the power of the ocean to grow crops and produce seafood.
Read More →
Colombian Farmers Turn Deforested Land into Sustainable Amazonian Farms
The loss of nearly 20% of the Amazon’s forest cover due to decades of deforestation combined with the climate crisis has created precarious circumstances for the jungle and those who live amidst the rapidly changing landscape. Local residents have been working to restore and conserve the deforested
Read More →
Why Your City Needs an Urban Agriculture Plan & How to Start One
As policymakers and food system stakeholders alike realize the importance of localizing food systems and supporting community networks (ecological, social, and economic), it is becoming highly valuable to incorporate urban agriculture into city planning.
Read More →
How Agritecture Helps Our Clients Make More Informed Decisions As Automation Reshapes the Indoor Farming Industry
It’s no secret that automation is transforming every sector of the economy. With the cost of labor increasing dramatically in recent years, combined with meaningful improvements in technology development, cost-benefit analyses are increasingly tilting in the favor of automation.
Read More →