Space Farming and Sustainable Development: What do they have in common?
In essence, the role of sustainability in space exploration missions transcends mere survival it embodies our quest for resilience and harmony in cosmos
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How Orius grows high-value natural ingredients
Orius focuses on specialty crops for high-value ingredients.
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Pilot Farms: An Innovative Approach for Sustainable Agriculture and Community Engagement
Pilot farms is an innovative approach that involves setting up model farms to test and demonstrate new techniques farming, technologies, and practices.
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Exploring the Future of Agriculture: A Deep Dive into Robots
From automation, seeding, transplanting, harvesting, weeding, and pest controlling, robots in agriculture can make a significant impact.
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A Vision for Technology in Regenerative Agriculture
This article takes a closer look at regenerative agriculture's impact on farmers, it's expected growth and perception within the investment community.
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The Importance of Nutrient Management in Controlled Environment Agriculture
Nutrient management in CEA involves the careful monitoring and adjustment of nutrient solutions to meet the specific needs of different plant species.
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Accelerate your businesses access to the produce industry with this IFPA program
The Fresh Fields Catalyst Accelerator is a unique opportunity to connect and engage with relevant members of the fresh produce industry and learn directly from them how technology solutions can work best.
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The Potential of Virtual Reality in AgriFood and Consumer Behavior
Explore how Virtual Reality (VR) is revolutionizing the agrifood sector, enhancing product development, and reshaping consumer preferences.
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How AI is Powering Transformation in Agricultural Energy Management
AI revolutionizes energy management in agriculture, optimizing costs and sustainability. Explore how Edgecom Energy's solutions transform greenhouses, vertical farms and
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Bridging the Gap between Smart Cities & Urban Agriculture
Understand how and why smart city technologies should and could support urban agricultural programs and technologies.
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The Visionary Journey of Magki Farms with Agritecture
Greg Alexander's visionary journey with Magki Farms. From a tech background to cultivating hydroponic basil and arugula with Agritecture collaboration.
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Understanding the Farm-to-Table Movement: A Comprehensive Guide for Developers, Architects, Designers and Hospitality Professionals
Unlock the secret to sustainable dining with Farm-to-Table: A Sustainable Solution for Food Insecurity. Discover how this movement not only supports environmental sustainability but also boosts local economies while offering diners healthier, more flavorful meals.
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The Case for Investing in Greenhouses in the United States
Understand why investing in greenhouses in the USA is not just a profitable venture but also a step towards more sustainable and secure food production.
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Elevating the Impact and Value of Modular Farming
Amplified Ag, a modular container farming company, announces two new projects: Camille Griffin Graham Correctional Institution and Senn Brothers Produce.
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5 Things to Consider While Starting Your Vertical Farm or Greenhouse
Planning a vertical farm or greenhouse company demands time, energy, and financial investment. These five steps will help you get started on that journey.
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Investing in Controlled Environment Agriculture with Confidence
There is a lot of excitement around the controlled environment agriculture space. Even with the recent high-profile vertical farm closures, Agritecture believes in the long-term success of this approach to growing. However, to get there, investors must know how to evaluate opportunities, and that’s why I am providing our 6 categories of assessment.
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Smart Greenhouse with Dynamic LED Lighting
Horticulture lighting science and technology have significantly advanced since the advent of HPS lighting. LED options are now overtaking HPS lighting in many regions, owing to the improved energy efficiency and advanced controllability of LED lighting, as well as the growing body of research pointi
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Why the food system is the next frontier in climate action
While recent federal bills have advanced climate solutions through the lenses of infrastructure, electricity production, and transportation, policymakers are now turning their attention to another major source of planet-heating emissions: the food system.
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To Certify or to Not Certify? Navigating Food Certifications
To certify or to not certify? Many new CEA operators ask themselves this question while planning their new farm and trying to connect with their customer base and/or differentiate themselves from competitors.
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5 Reasons Why Cities Should Create an Office of Urban Agriculture
Editor’s Note: Agritecture continues to advocate for cities to take a leading role in shaping urban food and agriculture policy . In our work with the City of Dallas , we laid out five key priorities for their newly created urban agriculture office , centered around reducing regulator
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3 Singapore-Based Companies Utilizing Controlled Environment Agriculture to Increase Local Food Supply
By maximizing its limited land resources and leveraging cutting-edge technology, Singapore is harnessing the potential of vertical farming to cultivate a sustainable and self-sufficient future. In this blog post, we will explore three promising companies in Singapore tackling this challenge.
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Striking a Balance: Are You a Technology Company or a Farming Company?
This burgeoning industry isn't without its dilemmas, including whether an operation should identify itself primarily as a technology company or a farming company.
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Vertical Farming: Unearthing the Promise and Challenges of Agricultural Innovation
Over the past decade, vertical farming has been touted as a disruptor in agriculture. However, as of late 2021 it appears the innovation, and the high-tech controlled environment agriculture sector as a whole, have hit what Gartner refers to as a “trough of disillusionment”.
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Babylon Micro-Farms Builds Community and Embraces Hyperlocal Food Production
Founded by University of Virginia students Graham Smith and Alexander Olesen, Babylon Micro-Farms was established in 2017 in an effort to provide food security for refugees. Learn more about their journey and their recent visit from Vice President Kamala Harris.
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How Can Renewable Energy Improve CEA’s Carbon Footprint?
enewable energy has the potential to significantly improve indoor agriculture by providing climate-smart power sources to farmers. Currently, around 80% of global energy is generated by burning fossil fuels, so renewable energy sources are a welcome change for the preservation of our environment.
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Growing Upwards: Unveiling the Best Vertical Farms in Australia and New Zealand
In the ever-evolving landscape of Oceania, characterized by rapid urbanization, a new wave of innovation is poised to revolutionize how we cultivate and access fresh produce. With this urban surge, the importance of locally sourced produce becomes paramount, prompting a shift towards efficient solut
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The EFUA's Journey to Shape the Future of Food
EFUA, the European Forum on Agriculture, recently held its “NEXT” conference in Sofia, Bulgaria. “Unlocking the potential of Urban Agriculture” is very much at the heart of EFUA’s mission. They work tirelessly to promote better policies, better networking, better deployment, and better knowledge in
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Challenges and Innovations Driving the CEA Sector in GCC and MENA
Climate change presents a significant threat to global water and food security. The MENA region is experiencing higher temperatures, more severe droughts, and increased occurrences of extreme weather events with greater intensity and frequency.
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