CombaGroup Becomes A Certified B Corp
CombaGroup has officially become a Certified B Corporation, utilizing the power of business to address society’s greatest social and environmental challenges.
Read More →
CombaGroup has officially become a Certified B Corporation, utilizing the power of business to address society’s greatest social and environmental challenges.
Read More →
Greenhouses rely on simple design principles, like building orientation, high light-transmissive glazing material, and insulation to function at a basic level. Learn more about why Greenhouses are a strong CEA solution from Ceres Greenhouse Solutions, at AgritectureXchange!
Read More →
Driscoll’s and Plenty announced a joint development partnership to grow Driscoll’s proprietary flavorful strawberries year-round in Plenty’s vertical indoor farms. Driscoll’s 100 years of farming heritage has been furthered by Plenty’s industry-leading, sustainable, indoor farming technology.
Read More →
Agritecture sat down with Anton Wibowo, CEO of Trendlines , prior to Agritecture Xchange . Anton will be speaking on the panel, Investor Viewpoint: Most Impactful AgTech Developments of 2020!
Read More →
Iron Ox, a company active in robotics and AI-enabled farming with a mission to solve food insecurity, announced the closing of $20 million in a Series B round.
Read More →
Publix Super Markets has been partnering with hydroponic growers to supply their stores of hydroponically-grown lettuce. This undertaking is a response to strong consumer demand for fresh produce, and to support the communities in which they operate.
Read More →
Farm.One has partnered with Whole Foods Market to launch a vertical farm at one of their Manhattan West branches. The custom-designed on-site vertical farm supplies the in-store prepared food and beverages with freshly grown and harvested Blue Spice Basil.
Read More →
Agritecture sat down with Sami Tellatin, Co-Founder and COO of FarmRaise, prior to Agritecture Xchange . Sami will be speaking on the panel, Regenerative Agriculture: Deep Dive!
Read More →
Dole Asia is working with the Philippines’ Department of Agriculture to promote secure food supply in urban areas, alleviate poverty, foster social integration, and protect the environment through eco-friendly and innovative gardening methods.
Read More →
The Gulf Region’s food security concerns were heightened by the Covid-19 pandemic. This creates more need for policy changes, better food education, incentives for local buying, and more CEA.
Read More →
BeGreen raised funds to open more urban farms in Brazil in order to combat the growing concern of food waste.
Read More →
Entrepreneur, Albert Lin shares his story of how he managed to build his company, and how to have the right mindset.
Read More →
Infarm is putting micro-vertical farms in urban locations like supermarkets, hospitals, and restaurants, all over Berlin.
Read More →
Van Namen Specialities is utilizing vertical farming for its numerous advantages over traditional herb cultivation, including better quality and controlled growth via LED lighting, its sustainable characteristics of using very little gas, and no pesticides, alongside the high level of energy efficie
Read More →
Food production is responsible for one-quarter of the world’s GHG emissions but is often left out of the climate change conversation. Urban farming shows great potential in reducing the distance food covers in reaching consumers, thus reducing waste and increasing circularity.
Read More →
The similarities and differences between growing cannabis and vegetables indoors.
Read More →
Urban Crop Solutions launches their new ModuleX Plant Factory.
Read More →
Increasing efficiency and sustainability in the cannabis industry.
Read More →
Kuwait's The Sultan Center ties up with Abu Dhabi's Pure Harvest for 'hi-tech' farm
Read More →
The students of Team Bagua are the winners of the second edition of the Urban Greenhouse Challenge. Their design of an urban greenhouse not only provides crops, but also serves as an education centre.
Read More →
World's biggest rooftop greenhouse, Lufa Farms, opens in Montreal.
Read More →
The USDA announced the selection of recipients for about $4.1 million in grants and cooperative agreements through its new Office of Urban Agriculture and Innovative Production.
Read More →
Urban farming has gained popularity in Brazil, but the market is still very niche and prices still high, making it difficult for consumers to afford these locally-grown products.
Read More →
iFarm, a startup that provides innovative solutions for growing fresh greens, berries and vegetables, raised $4M in funding
Read More →
Meet Ricky Stephens, Director of Digital Strategy at Agritecture Consulting!
Read More →
AgroUrbana has three different approaches to supply their large operation with 100% renewable energy.
Read More →
Green ERA creates sustainable communities by supporting local food production through better management of organic, biodegradable waste, and access to nutrient-dense soil.
Read More →
Temasek and Bayer to develop vegetable seed varieties for vertical farming.
Read More →