What Do Saltwater Vertical Farming And Sustainable Coastlines Have In Common?
This story showcases a unique application of vertical farming that has implications for regions across the globe especially desert coastline regions.
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Atlanta Creates Nation's Largest Free Food Forest
Atlanta creates the nation's largest free food forest with hopes of addressing food insecurity.
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Thammasat University's Urban Rooftop Farm
Thammasat University has introduced an adaptive climate solution with Asia’s largest organic rooftop farm— the Thammasat University Urban Rooftop Farm or TURF.
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These Buildings Combine Affordable Housing And Vertical Farming
A million pounds of produce a year, along with housing and jobs.
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Top 10 Cities For Urban Ag
Here are ten cities paving the way forward for urban agriculture.
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The New Agrarian Economy Report On Expanding Urban Agriculture In NYC
BP Eric Adams joined the NYU Stern Center for Sustainable Business and the Cornell University College of Agriculture and Life Sciences, along with Agritecture and other leading urban agriculture advocates, to release a new report on the untapped potential of urban agriculture, titled “ The New Agrar
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Bowery’s Founder, Irving Fain, On The Future Of Vertical Farming
Around the world, companies, scientists, and food producers are using vertical farming to not just supply upscale grocery stores with greens but experiment with breeds of produce , feed underserved populations , and grow food in non-arable regions .
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Could Space Greenhouses Solve Earth's Food Crisis?
Could food grown in space greenhouses save us here on Earth?
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The Future Of The Food Supply Chain Lives On A Rooftop In Montreal
The world’s biggest commercial rooftop greenhouse sits atop a former Sears warehouse in a semi-industrial northwestern quarter of Montreal.
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The UK’s Food System Isn’t Resilient, And It Needs To Be
Using technology to offer ways to reduce reliance on imports, and make food production more sustainable in the UK.
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Vertical Farm For Vegan Innovation
UK-based vertical farming company, Vertical Future, has partnered with Heck Food, to sustainably grow crops that will allow Heck to continue creating unique and interesting flavours in their vegan range.
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FFAR Funds Novel Supply-Demand Technology, Connecting Institutional Buyers To Specialty Crop Farmers
The Foundation for Food & Agriculture Research (FFAR) is awarding $2 million to establish a multi-organization collaboration, the Open Market Consortium (OMC), to develop and pilot an open-source, public-access blockchain system to connect small and mid-size farmers to institutional buye
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Vertical Farming: Ugandan Company Develops Solution For Urban Agriculture
Speaking to Lilian Nakigozi, founder of Women Smiles Uganda, a company that manufactures and sells vertical farms used to grow crops in areas where there is limited space.
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The Promise And Peril Of Vertical Farming
Investigating the current state and future promise of the indoor, vertical farming industry.
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How Drop & Grow Container Farms Offer Chance To Rethink Urban Food Systems
Aeroponic container farms offer the potential to grow high value fresh produce 24/7.
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Hortitecture: The Next Wave Of High-Tech Horticultural Thinking
Hort Innovation announces the formation of a new partnership to advance the state of high-tech urban farming horticulture with partners RMCG, the University of Technology, and Agritecture.
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Giant Eagle Brings Vertically Farmed Greens To Over 75 Stores
Giant Eagle has added greens and ready-to-eat salads from robotics-focused vertical farming company Fifth Season to more than 75 stores across the Pittsburgh, Cleveland and Columbus, Ohio.
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Kaleidoscope Of An Urban Farm Microbiome: Sustainable Crop Production
NUS researchers have reconstructed nearly a thousand microbial genomes from green leafy vegetables commonly consumed in Singapore to improve the quality of urban farmed crops.
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The Indoor Farms Disrupting The Produce Industry
If you don't already, chances are you'll soon be eating produce from indoor farms.
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Food Security And COVID-19
Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests.
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AgLanta Announces USDA Funded Local Food Promotion Grant
AgLanta is seeking RFP respondents for a USDA-funded local food promotion (LFPP) grant!
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Keeping A Thai City Fed During Covid-19
An urban farm in Thailand, built on a former landfill site, has been helping feed nearby residents during the COVID-19 crisis.
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An Urban Home For High Tech Horticulture In Australia
RMCG has kicked off 2021 with an exciting new project for the Australian horticulture industry, which aims to assess the potential of emerging production technology and its application in the urban landscape.
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Judge Unlikely to Ban Hydroponic Crops From Organic Label
Arguments that Congress intended to ban hydroponically grown crops from organic certification did not appear to persuade a judge overseeing a legal dispute over what foods can be labeled “organic.”
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Understanding Capital Expenses For Vertical Farms And Greenhouses
A side-by-side analysis of vertical farms and greenhouses for comparison of capital and operational costs.
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Vertical Farming’s Success Depends On The Cheapest Lightbulb
With a specific focus on Abu Dhabi’s supermarket vertical farm, this article claims that the success of vertical farming is dependent on lightbulb supplier’s reducing power use by as much as 65%.
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Indoor Vertical Farming Jumpstarts Agribusiness
A small business in the southern region of Puerto Rico is seeking to revolutionize agribusinesses with sustainable practices, while providing food security and reducing the need for imported produce.
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How To Calculate Your Farm’s Carbon Footprint
Discussing the carbon footprint of vertical farms in comparison to traditional field farming, with our Lead Systems Designer, Djavid Amidi-Abraham
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